Spicy Chicken Stir-Fry
Spice up your kitchen with this mouthwatering Spicy Chicken Stir-Fry recipe. This dish is perfect for those looking for a quick and easy weeknight meal that packs a punch of flavor. In this Professional Chef Tips edition, we’ll share our expert techniques for creating a delicious stir-fry that will leave your taste buds wanting more.
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Servings: 4
Cook Time: 10 minutes
Total Time: 25 minutes
Servings: 4
| Calories | Fat | Saturates | Sugars | Salt | Protein | Carbs | Fibre |
|---|---|---|---|---|---|---|---|
| 250 | 12g | 2g | 3g | 0.5g | 30g | 8g | 2g |
Nutrition: The above table indicates nutritional intake per serving for an adult.
Ingredients:
- 400g boneless, skinless chicken breasts, sliced
- 2 tablespoons soy sauce
- 1 tablespoon oyster sauce
- 1 tablespoon honey
- 1 tablespoon rice vinegar
- 2 teaspoons cornstarch
- 1 teaspoon sesame oil
- 2 tablespoons vegetable oil
- 4 cloves garlic, minced
- 1-inch piece fresh ginger, grated
- 1 red bell pepper, sliced
- 1 yellow bell pepper, sliced
- 1 green bell pepper, sliced
- 2 green onions, chopped
- 1 teaspoon red pepper flakes (adjust according to spice preference)
- Salt and pepper, to taste
- 2 tablespoons chopped fresh cilantro (for garnish)
Instructions:
- In a small bowl, whisk together the soy sauce, oyster sauce, honey, rice vinegar, cornstarch, and sesame oil. Set aside.
- Heat the vegetable oil in a large pan or wok over high heat. Add the garlic and ginger, and cook for 1 minute until fragrant.
- Add the chicken slices and stir-fry for 4-5 minutes until cooked through and lightly browned.
- Add the bell peppers, green onions, and red pepper flakes. Stir-fry for an additional 2 minutes until the vegetables are slightly tender.
- Pour the sauce mixture over the chicken and vegetables. Cook for 1-2 minutes, stirring constantly, until the sauce thickens.
- Season with salt and pepper to taste. Remove from heat.
- Garnish with chopped fresh cilantro.
- Serve the Spicy Chicken Stir-Fry hot with steamed rice or noodles.
This Spicy Chicken Stir-Fry recipe is a true crowd pleaser with its vibrant flavors and tender chicken. It’s a versatile dish that can easily be customized to suit your preferences by adjusting the amount of spice or adding additional vegetables. Try it out today and unleash your inner chef!