Homemade Green Tomato Pickles
Unleash the savoury tang and inviting crunch of Green Tomato Pickles at home. This traditional dish embodies the charm of preserves & pickles, loaded with flavors that linger on your taste buds.
Prep Time: 15 minutes
Cook Time: 45 minutes
Total Time: 60 minutes
Servings: 10 servings
Cook Time: 45 minutes
Total Time: 60 minutes
Servings: 10 servings
| Calories | Fat | Saturates | Sugars | Salt | Protein | Carbs | Fibre |
|---|---|---|---|---|---|---|---|
| 60 | 0g | 0g | 10g | 500mg | 1g | 12g | 2g |
Nutrition: The above table indicates nutritional intake per serving for an adult.
Ingredients:
- 1.5 kg green tomatoes
- 1 cup white vinegar
- 1 cup sugar
- 1 tbsp salt
- 1 tsp chili flakes
- 2 cloves garlic
- 1 tbsp ginger
Instructions:
- Slice tomatoes into thin circles.
- Combine vinegar, sugar, salt, chili flakes, garlic, and ginger in a pot.
- Bring to boil.
- Add the sliced tomatoes and simmer for 2 minutes.
- Transfer to jars and seal.
- Once cool, store in the refrigerator.
Enjoy this timeless recipe of Homemade Green Tomato Pickles! Standby for the tangy twist and refreshing crunch in every bite as these pickles bring your dishes to life.