The Ultimate Garlic Butter Shrimp Pasta
Indulge in the flavors of the Mediterranean with this mouthwatering Garlic Butter Shrimp Pasta recipe. Bursting with garlic, buttery shrimp, and al dente pasta, this dish is a perfect combination of savory and satisfying. Whether you’re hosting a dinner party or treating yourself to a luxurious weeknight meal, this recipe is sure to impress. Get ready to savor every bite of this tantalizing main course.
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 4
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 4
| Calories | Fat | Saturates | Sugars | Salt | Protein | Carbs | Fibre |
|---|---|---|---|---|---|---|---|
| 410 | 18g | 9g | 2g | 1g | 28g | 33g | 2g |
Nutrition: The above table indicates nutritional intake per serving for an adult.
Ingredients:
- 8 ounces linguine pasta
- 1 pound large shrimp, peeled and deveined
- 4 tablespoons unsalted butter
- 4 cloves garlic, minced
- 1/2 cup chicken broth
- 1/4 cup chopped fresh parsley
- 1 tablespoon lemon juice
- Salt and black pepper to taste
Instructions:
- Cook the linguine pasta according to package instructions. Drain and set aside.
- In a large skillet, melt the butter over medium heat. Add the minced garlic and cook for 1 minute until fragrant.
- Add the shrimp to the skillet and cook for 2-3 minutes on each side until pink and opaque.
- Remove the shrimp from the skillet and set aside.
- Add the chicken broth, chopped parsley, lemon juice, salt, and pepper to the skillet. Bring to a simmer and cook for 2 minutes.
- Add the cooked linguine pasta and cooked shrimp back to the skillet. Toss to coat everything in the garlic butter sauce.
- Remove from heat and serve the Garlic Butter Shrimp Pasta immediately. Garnish with additional parsley if desired.
Experience the incredible combination of flavors with this Garlic Butter Shrimp Pasta. The succulent shrimp, aromatic garlic, and rich butter sauce create a symphony of taste that will have you coming back for seconds. Whether you’re a seafood lover or simply want to impress your guests, this dish is a true winner. Treat yourself to a taste of the Mediterranean and enjoy the pure satisfaction of this delightful main course.