Delectable Zucchini Spaghetti: Your Low-Carb Staple
Get ready to explore this magnificent, low-carb, and healthy alternative to traditional pasta. Our Zucchini Noodles, or as some say, “Zoodles”, incorporate a unique sense of zest that satisfies your taste buds while still remaining health-focused.
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Servings: 2
Cook Time: 10 minutes
Total Time: 25 minutes
Servings: 2
| Calories | Fat | Saturates | Sugars | Salt | Protein | Carbs | Fibre |
|---|---|---|---|---|---|---|---|
| 221 | 18g | 2g | 6g | 1g | 7g | 9g | 3g |
Nutrition: The above table indicates nutritional intake per serving for an adult.
Ingredients:
- 2 Zucchini (Spiralized)
- 2 Tbsp Olive Oil
- 2 Cloves Garlic (minced)
- Salt and Black Pepper (to taste)
- Parmesan Cheese (optional)
Instructions:
- Heat the olive oil in a pan over medium heat.
- Add minced garlic, cooking until golden.
- Add the zoodles and season with salt and pepper.
- Cook for about 2-3 minutes until they are tender but still hold a bite.
- Serve hot, sprinkled with optional Parmesan.
This colorful and guilt-free zucchini spaghetti nourishes your palate, fulfills your carb cravings and adds a nutritious spin to your everyday meal. Enjoy it on its own or with added protein of your choice.