Authentic Homemade Tomato Garlic Relish
Welcome to our latest food journey! Today, we’ll be unwrapping the secret of creating an Authentic Homemade Tomato Garlic Relish that adds a flavorful twist to your dishes. This Homemade Condiment can be the new star of your kitchen!
Prep Time: 15 minutes
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 10 Servings
Cook Time: 30 minutes
Total Time: 45 minutes
Servings: 10 Servings
| Calories | Fat | Saturates | Sugars | Salt | Protein | Carbs | Fibre |
|---|---|---|---|---|---|---|---|
| 45 | 0.5g | 0.1g | 2.5g | 0.9g | 1.2g | 7.8g | 1.8g |
Nutrition: The above table indicates nutritional intake per serving for an adult.
Ingredients:
- 8 fresh ripe tomatoes
- 6 cloves of garlic
- 2 red chillies
- ¼ cup apple cider vinegar
- 1 cup of brown sugar
- Salt to taste
- 1 teaspoon olive oil
Instructions:
- Wash tomatoes and chillies.
- Half the tomatoes, deseed and chop them finely. Slice the chillies and garlic.
- Heat the oil in a deep pan, saute the garlic until golden brown.
- Add chillies, tomatoes and cook until soft.
- Add sugar, vinegar, salt and bring to a simmer.
- Stir occasionally until the mixture thickens.
- Serve fresh, or bottle it for future use.
Enjoy your homemade Tomato Garlic Relish with sandwiches, salads, or as a dip, or even as your new secret ingredient. Bon appétit!