Golden Crispy Cauliflower Bites
Explore a world of texture and flavor with our Golden Crispy Cauliflower Bites— a delightful tribute to the enticing “Fried” category. Fresh cauliflower meets a light, crispy batter in a symphony of flavors that’s both indulgent and light.
Prep Time: 15 minutes
Cook Time: 25 minutes
Total Time: 40 minutes
Servings: 4 servings
Cook Time: 25 minutes
Total Time: 40 minutes
Servings: 4 servings
Calories | Fat | Saturates | Sugars | Salt | Protein | Carbs | Fibre |
---|---|---|---|---|---|---|---|
210 | 6g | 1g | 4g | 0.2g | 4g | 34g | 5g |
Nutrition: The above table indicates nutritional intake per serving for an adult.
Ingredients:
- 1 large head of cauliflower
- 1 cup flour
- 1 cup water
- 2 tsp garlic powder
- 1 tsp paprika
- Salt to taste
- Vegetable oil for frying
Instructions:
- Chop the cauliflower into bite-sized pieces and set aside.
- In a bowl, mix flour, garlic powder, paprika, water, and salt to create the batter.
- Dip each cauliflower piece into the batter and ensure it’s fully coated.
- Heat oil in a pan and fry the coated cauliflower until golden brown. Drain on paper towels so excess oil is absorbed.
- Serve with your favorite dipping sauce and enjoy the crispy goodness!
There you have it—a unique, tasty spin on a fried favorite. These Golden Crispy Cauliflower Bites offer an exciting addition to any meal or the perfect savory snack for get-togethers. Try this recipe today and experience a delightful crunch with every bite.