Divine Extra Creamy Tiramisu

A Divine Extra Creamy Tiramisu Recipe – A Perfectly Balanced Dairy Delight

0
(0)

Divine Extra Creamy Tiramisu

Rewarded as the belle of the dessert ball, Tiramisu has captivated confectionery aficionados with its refined layers and unforgettable flavor profile, sure to elevate any dairy-centric menu. Here’s our showstopper recipe for an extra creamy Tiramisu.

Vegetarian High-protein Contains Gluten
Prep Time: 25 minutes
Cook Time: 0 minutes (needs to chill for 2-4 hours)
Total Time: 2 hours 25 minutes to 4 hours 25 minutes
Servings: 8 servings
CaloriesFatSaturatesSugarsSaltProteinCarbsFibre
350 calories16g fat9g saturates23g sugars.12g salt6g protein44g carbs1g fibre

Nutrition: The above table indicates nutritional intake per serving for an adult.

Ingredients:

    • 6 egg yolks
    • 3/4 cup white sugar
    • 2/3 cup milk
    • 1 1/4 cups heavy cream
    • 1/2 teaspoon pure vanilla extract
    • 1 cup mascarpone cheese
    • 1 cup strong brewed coffee, room temperature
    • 2 tablespoons rum
    • 2 packages ladyfinger cookies (24 cookies)
    • 2 tablespoons unsweetened cocoa powder

Instructions:

    1. In a medium saucepan, whisk together egg yolks and sugar until well blended.
    2. Whisk in milk and cook over medium heat, stirring constantly until the mix boils. Boil gently for one minute, then remove from heat and allow to cool slightly. Cover tightly and chill in the refrigerator for one hour.
    3. In a medium bowl, beat cream and vanilla until stiff peaks form.
    4. Whisk mascarpone into yolk mixture until smooth.
    5. In a separate bowl, mix coffee and rum.
    6. Split the ladyfingers in half, and dip into the coffee mixture.
    7. Arrange half of the soaked ladyfingers at the bottom of a dish.
    8. Spread half of the mascarpone mixture over the ladyfingers, then half of the whipped cream.
    9. Repeat layers and sprinkle with cocoa.
    10. Cover and refrigerate at least 2-4 hours before serving.
Indulge yourself in this dairy-packed dessert that perfectly melds the smoothness of mascarpone with the boldness of coffee for an unforgettable dining experience.

How would you rate the recipe in this post?

Click on a star to rate it!

Average rating 0 / 5. Vote count: 0

No votes so far! Be the first to rate this post.

We are sorry that this post was not useful for you!

Let us improve this post!

Tell us how we can improve this post?

Add a Comment

Your email address will not be published. Required fields are marked *