Cinnamon Sugar Christmas Stars
Experience the magic of holiday cuisine with our Cinnamon Sugar Christmas Stars – a delightful balance of sweet, spice, and everything nice. The star-shaped cookies not only make for a great table centerpiece but also are irresistibly delicious, exuding the quintessential Christmas flavours.
Prep Time: 25 minutes
Cook Time: 20 minutes
Total Time: 45 minutes
Servings: 24 Cookies
Cook Time: 20 minutes
Total Time: 45 minutes
Servings: 24 Cookies
| Calories | Fat | Saturates | Sugars | Salt | Protein | Carbs | Fibre |
|---|---|---|---|---|---|---|---|
| 85 | 3g | 1.5g | 5g | 0.1g | 1g | 13g | 0.2g |
Nutrition: The above table indicates nutritional intake per serving for an adult.
Ingredients:
- 1 ⅓ cups Plain Flour
- ½ cup Caster Sugar
- 1 ½ tsp Cinnamon Powder
- ½ cup Unsalted Butter, diced
- 2 tbsp Cold Water
- Additional Sugar for Dusting
Instructions:
- In a large bowl, mix flour, caster sugar, and cinnamon.
- Add butter to the mixture and knead into a dough. Add water if necessary.
- Wrap the dough in cling film and refrigerate for 15 minutes.
- Preheat the oven to 180°C (355°F) and line two baking trays with parchment paper.
- Roll out the dough and cut into star shapes using a cookie cutter.
- Place the stars on the baking trays and bake for 20 minutes or until golden brown.
- Allow to cool and dust with sugar. Enjoy your Cinnamon Sugar Christmas Stars!
There’s no better way to get into the holiday mood than with these Cinnamon Sugar Christmas Stars. They’re simple to make, delightful to taste, and wonderfully festive. Enjoy them with a cup of hot cocoa for additional warmth and cheer.