Gourmet Bruschetta Recipe
Welcome to our recipe blog post! Today, we are going to unravel the secrets of a truly savory appetizer, the Gourmet Bruschetta. Guaranteed to satisfy craving palates, this dish emphasizes a unique combination of fresh ingredients and rich Italian flavor.
Prep Time: 20 minutes
Cook Time: 10 minutes
Total Time: 30 minutes
Servings: 4
Cook Time: 10 minutes
Total Time: 30 minutes
Servings: 4
| Calories | Fat | Saturates | Sugars | Salt | Protein | Carbs | Fibre |
|---|---|---|---|---|---|---|---|
| 250 | 10g | 1.5g | 2g | 0.7g | 6g | 28g | 3g |
Nutrition: The above table indicates nutritional intake per serving for an adult.
Ingredients:
- 1 Baguette
- 3 diced Tomatoes
- 2 Cloves of Garlic
- 1/4 cup of Olive Oil
- 2 tbsp of Balsamic Vinegar
- Fresh Basil Leaves
- Salt and Pepper to taste
Instructions:
- Preheat the oven to 180 C.
- Slice the baguette into thin rounds and arrange them on a baking sheet.
- Toast them in the oven until they turn golden brown.
- Meanwhile, combine the tomatoes, garlic, olive oil, balsamic vinegar in a bowl. Season it with salt and pepper.
- Top each toasted baguette slice with the tomato mixture.
- Garnish with fresh basil leaves before serving.
So there you go – that’s how you whip up your very own gourmet Bruschetta! Perfect for parties or cozy dinners, this vegetarian and dairy-free appetizer is sure to impress your guests and leave them craving for more!