Embrace the Season with an Exotic Summer Food Recipe: The Vibrant Grilled Peach Salad

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Grilled Peach Salad: A Summer Delight

Celebrate the vivid canvas of summer with our freshest food recipe – the Grilled Peach Salad. Bringing together the delicious sweetness of ripe peaches and the tangy thrill of a homemade vinaigrette, this dish will be the star of your summer feasts.

Vegetarian Gluten Free Dairy Free Low calorie High fiber Nut-free
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Servings: 4 servings
Calories Fat Saturates Sugars Salt Protein Carbs Fibre
210 9g 1.3g 7g 0.2g 3g 30g 4g

Nutrition: The above table indicates nutritional intake per serving for an adult.

Ingredients:

    • 4 ripe peaches
    • 8 cups of mixed salad greens
    • 1/4 cup of olive oil
    • 2 tablespoons of balsamic vinegar
    • Salt and freshly ground black pepper to taste

Instructions:

    1. Preheat grill on medium-high heat.
    2. Slice peaches into halves, remove the pit.
    3. Lightly brush peaches with a bit of oil.
    4. Place peaches on the grill, cut side down, for 4-5 minutes.
    5. Blend olive oil, vinegar, salt, and pepper to prepare vinaigrette.
    6. Combine greens and grilled peaches, drizzle with vinaigrette.
With this Grilled Peach Salad, summer food recipes reach a new pinnacle of deliciousness. Serving this refreshing, healthy salad to your friends and family will undoubtedly elevate your summer get-togethers. Enjoy and embrace the sunny vibes!

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