Halal Moroccan Couscous Delight
Welcome to the heart of the culinary world where the orient meets the occident in a single dish. Today, we’ll traverse the foodie footprints of the Maghreb region while adhering to Halal standards. Get ready to unveil the secrets of this exquisite Halal Moroccan Couscous Delight!
Prep Time: 15 minutes
Cook Time: 45 minutes
Total Time: 60 minutes
Servings: 4 servings
Cook Time: 45 minutes
Total Time: 60 minutes
Servings: 4 servings
| Calories | Fat | Saturates | Sugars | Salt | Protein | Carbs | Fibre |
|---|---|---|---|---|---|---|---|
| 550 | 20g | 6g | 6g | 1.5g | 25g | 75g | 10g |
Nutrition: The above table indicates nutritional intake per serving for an adult.
Ingredients:
- 2 Cups of Couscous
- 4 Cups of Water
- 2 Tablespoons Olive Oil
- 1 Chopped Onion
- 2 Chopped Carrots
- 1 Cup of Chickpeas
- Halal Chicken Breast (500g)
- 1 Teaspoon Turmeric
- 1 Teaspoon Cumin
- Salt and Pepper to Taste
- Fresh Parsley for Garnishing
Instructions:
- Soak couscous in warm water and set aside.
- Heat olive oil, add chopped onions, carrots, and seasonings, and sauté till golden.
- Add chicken and cook till it turns white all over.
- Add chickpeas and water, let it simmer.
- Fluff up couscous and add to the pan, combine well.
- Cook for 10 more minutes, garnish with parsley and serve.
Indulge in this delightful combination where every bite is a burst of Middle Eastern flavors. A true representation of the fusion of tastes and cultures, Halal Moroccan Couscous Delight is a satisfying meal you will keep coming back to. Until our next culinary adventure, bon appétit!