Homemade Cinnamon Apple Bread Recipe

Discover the Comfort of Homemade Cinnamon Apple Bread: A True Delight of Breads & Pastries

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Homemade Cinnamon Apple Bread Recipe

Immerse yourself in the delectable world of breads and pastries with this comforting Homemade Cinnamon Apple Bread. It’s a fruitful combination of fresh apples and aromatic cinnamon, baked to perfection to deliver an impeccable food dish that will warm your heart and soul.

Vegetarian Dairy Free
Prep Time: 15 minutes
Cook Time: 1 hour
Total Time: 1 hour 15 minutes
Servings: 10
Calories Fat Saturates Sugars Salt Protein Carbs Fibre
282 3.2g 1.5g 24.4g 0.3g 5.6g 56.4g 2.5g

Nutrition: The above table indicates nutritional intake per serving for an adult.

Ingredients:

    • 3 cups all-purpose flour
    • 1 tablespoon ground cinnamon
    • 2 teaspoons baking powder
    • 1/2 teaspoon baking soda
    • 1/2 teaspoon salt
    • 1 cup granulated sugar
    • 2 large apples, peeled and diced
    • 1 cup almond milk
    • 1/3 cup applesauce

Instructions:

    1. Preheat your oven to 350°F (175°C) and grease your bread pan.
    2. In a large bowl, mix together the flour, cinnamon, baking powder, baking soda, and salt.
    3. Add in the sugar and diced apples, mixing until well combined.
    4. Stir in the almond milk and applesauce, creating a thick batter.
    5. Spoon the batter into your prepared pan, smoothing the top with a spatula.
    6. Bake for about one hour, or until a toothpick inserted into middle comes out clean.
    7. Allow the bread to cool in the pan for ten minutes, then remove and allow to cool completely on a wire rack.
This delicious homemade Cinnamon Apple Bread serves as a delightful dessert or a comforting breakfast. Enjoy it fresh from the oven, experience the joy of baking, and don’t forget to share this heartwarming food dish with your loved ones!

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