Apple Cinnamon Preserves

Immortalizing Flavors: A Masterclass on Creating Exceptional Preserves & Pickles

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Apple Cinnamon Preserves

Welcome to the realm of preserves and pickles! Today, we invite you to experience the elegance of this timeless culinary tradition through our one-of-a-kind Apple Cinnamon Preserves. Packed with vibrant flavors, it offers a delightful blend of sweet and tangy, making it an ideal companion for your breakfast, brunch, or anytime treat.

Vegetarian Gluten-free Dairy-free Low-fat High in fibre
Prep Time: 15 minutes
Cook Time: 60 minutes
Total Time: 75 minutes
Servings: 8 servings
Calories Fat Saturates Sugars Salt Protein Carbs Fibre
78 0g 0g 18g 0.1g 0.4g 20g 1.4g

Nutrition: The above table indicates nutritional intake per serving for an adult.

Ingredients:

    • 4 large apples
    • 2 cups sugar
    • 2 teaspoons ground cinnamon
    • 1/4 cup lemon juice

Instructions:

    1. Peel, core, and cut the apples into small chunks.
    2. In a large saucepan, combine the apple chunks, sugar, and cinnamon. Cook on a low heat until it forms a thick, syrupy consistency.
    3. Add the lemon juice and continue cooking on low heat for another 10 minutes.
    4. Transfer the mixture into sterilized jars and seal tight. Store in a cool, dark place.

Discover the joy of extending the season’s best offerings into a jar of homemade preserves. Enjoy the Apple Cinnamon Preserves as a cozy, comfort dish or gift jars to your loved ones for a touch of home-cooked love.

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